The Art of Cooking with Kids
with Renée LeBlanc
8:30 am - 12:00 pm
Want to learn about best feeding practices, how to use cooking to promote childhood development or how to deal selective eaters? Not sure how to handle food allergies & intolerances? The Team of Registered Dietitians at Dairy Farmers of Canada, in partnership with the Early Childhood Development Association of PEI is pleased to invite you to attend a half-day nutrition workshop that will address all of that and much more! Designed specifically for early childhood educators and cooks working in childcare centers attended by three to five year olds, the Art of Cooking with Kids workshop promises to be a fun-filled, educational morning. You’ll even get to cook and sample yummy recipes from The Little Chef’s Big Book of Recipes! Each centre that participates to the workshop will receive a copy of The Little Chef’s Big Book of Recipes as well as nutrition education resources and plus, all attendees will be entered into a draw for a chance to win their own “Cooking with Kids Toolkit”!
October 20, 2017
8:30 AM
Holman Grand Hotel - Ocean Room